【OKUI KAISEIDO】Rishiri Kelp Powder – 利尻粉末昆布 – 50g

Kelp Powder: The Secret Ingredient to Elevate Your Dishes

This powder is exclusively made from Rishiri kelp. When preparing miso soup, the delightful flavor of the kombu can be infused by mixing an appropriate amount of miso with this powder. It is finely powdered and may clump together, so the trick to dissolving it in hot water is to add it before it boils. When adding it to a dish, please adjust the amount gradually to your liking. This powder is versatile and can be used to make delicious rice balls, mixed into tamagoyaki, or added to kelp tea with chopped plums. Additionally, it can be used in simmered dishes, stir-fried dishes, pasta sauce, and many more recipes.

【Ingridient】Kelp