【OKUI KAISEIDO】White Tororo Kelp – 白とろろ昆布 – 38g

Shiro Tororo: The Pure and Simple Delicacy

Shiro tororo is a delicacy that is crafted by shaving kelp and finely shredding the remaining core after hand-suki oboro processing. The result is a soft and sweet texture that simply melts in your mouth, providing an exquisite gustatory experience. This culinary masterpiece is made from high-quality makonbu sourced from Hokkaido, and carefully prepared with only kelp and brewed vinegar. No other seasonings or additives are used, making shiro tororo the epitome of simplicity and purity.

【Ingredient】Kelp, Brewed vinegar