Toyama Huhuhu -富山　富富富- 2024 Crop

Taste ranking in 2023 ~ A rank

Production area: Kurobe city, Toyama, Japan

Producer: Green business Hashimoto

New brand “Huhuhu” debuted in 2018.

In addition to the grain uniformity and the good aroma and luster of the cooked rice, “Huhuhu” has a higher content of free amino acids than “Koshihikari” rice, which gives the rice a distinctly delicious and sweet taste when eaten. The rice also retains its delicious flavor over time, with almost the same firmness and consistency as when it was cooked.

COMPATIBILITY
〇　Sushi,